Showing posts with label Japanese. Show all posts
Showing posts with label Japanese. Show all posts

10 April 2010

Bean Curd Cheesecake


Tofu Cheesecake (with title)

My friends and I have talked about the two kinds of people to whom you share secrets: ones you tell because you know they'll keep them, and others you tell because you know they'll tell everyone and their hairstylists. I fall firmly on the first category. However, I've come to the realization that not a lot of people tell me secrets in the first place. It must be because I'm generally not a good repository of facts about people, and often I take away from the juiciness of the moment by being a total, er, guy about it. You can tell me something and I can completely forget about it until the next time you bring it up (or on command). I just don't like a cloud of judgment hanging over people and coloring my perceptions of them. I want my interactions to be spontaneous and genuine.