tag:blogger.com,1999:blog-589144729472463179.post8658854395530473146..comments2024-02-21T06:50:10.032-05:00Comments on No Special Effects: Jack Daniels Grilled ChickenManggyhttp://www.blogger.com/profile/05977929776424593762noreply@blogger.comBlogger44125tag:blogger.com,1999:blog-589144729472463179.post-51272962051606917922012-01-27T04:32:17.845-05:002012-01-27T04:32:17.845-05:00This sounds delicious! I was looking through reci...This sounds delicious! I was looking through recipes online at various sources and styles of chicken with various sauces and seasonings, but honestly this one really popped out at me enough that I made a grocery list on my droid and i'm off to the store to find the ingredients. Seems like kind of a lot but they are all common so I know I will find and I look forward to trying it later on. Thanks for the recipe :) will be back with details later...Moonshyne7785noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-87816255184178601962010-01-31T20:48:53.045-05:002010-01-31T20:48:53.045-05:00okay, i'm way too excited now. one of my ultim...okay, i'm way too excited now. one of my ultimate guilty pleasure foods is the jack daniels burger at TGIF. my husband makes a mean boubon BBQ sauce, but it lacks the je ne sais quoi of the TGIF.<br><br>of course, knowing how to make the sauce at home could be really dangerous for me.michelle @ Us vs. Foodhttp://www.thursdaynightsmackdown.com/noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-24359917158465544412008-08-06T21:42:00.000-04:002008-08-06T21:42:00.000-04:00I just tried this out tonight and it was amazing! ...I just tried this out tonight and it was amazing! It tastes exactly like the Friday's Version! I'll be posting pictures on my blog with the different steps in the recipe. <BR/>Thanks alot for the recipe!!!Ms Sarahhttps://www.blogger.com/profile/06274309827920582618noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-18461387303925503352008-03-01T10:01:00.000-05:002008-03-01T10:01:00.000-05:00Genie: Mga walanghiya kayo!! Hindi pa nga ako nata...Genie: Mga walanghiya kayo!! Hindi pa nga ako natapos mag-apply!! :p I think Faith wants me to cook or something. What do you think?<BR/><BR/>Nikki: Ah, thanks, haha :) I'll be on the lookout for that brand!Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-52570822964860278622008-03-01T03:47:00.000-05:002008-03-01T03:47:00.000-05:00Hee, sorry Mark! Sweet Baby Ray's is a brand of BB...Hee, sorry Mark! Sweet Baby Ray's is a brand of BBQ sauce in the US. http://www.sweetbabyrays.com/ My absolute fave. :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-65187957646727905722008-03-01T02:54:00.000-05:002008-03-01T02:54:00.000-05:00I love chix breast, but no one in this house knows...I love chix breast, but no one in this house knows how to do anything with it! Thank God for friends like you, hahaha! User?!?! <BR/><BR/>I'll text u soon, I think Faith and JC want a post-mle get-together dinner. :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-38586934076313253522008-02-29T23:48:00.000-05:002008-02-29T23:48:00.000-05:00Helene: I got my bottle at a duty-free shop, but y...Helene: I got my bottle at a duty-free shop, but yeah, it was many years ago :) You can serve the chicken alongside some salade de fruits, hehe :)<BR/><BR/>Nikki: I don't know what baby rays are, but I'm glad to have helped out your situation!<BR/><BR/>Cakebrain: It really honestly was :)<BR/><BR/>James: That's a great idea! If you ever were served plain breasts though, I can't think of a yummier way to have them. I didn't put down my grilling technique here-- oops :) Next time.<BR/><BR/>Dana: Thanks for dropping by! :)<BR/><BR/>Michelle: I don't think you'll be disappointed! Enjoy! :)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-86804028007545515372008-02-29T17:52:00.000-05:002008-02-29T17:52:00.000-05:00okay, i'm way too excited now. one of my ultimate ...okay, i'm way too excited now. one of my ultimate guilty pleasure foods is the jack daniels burger at TGIF. my husband makes a mean boubon BBQ sauce, but it lacks the je ne sais quoi of the TGIF.<BR/><BR/>of course, knowing how to make the sauce at home could be really dangerous for me.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-6279077031336514422008-02-29T16:51:00.000-05:002008-02-29T16:51:00.000-05:00Yummmmm!Yummmmm!Danahttps://www.blogger.com/profile/04264301014920851640noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-70092664941207058552008-02-29T13:39:00.000-05:002008-02-29T13:39:00.000-05:00I have Jim Beam whiskey at the bar. Perhaps I'll t...I have Jim Beam whiskey at the bar. Perhaps I'll try a variation. My wife loves skinless chicken breast. I'll have to throw in a few legs and thighs for myself.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-24218163424321755472008-02-29T13:12:00.000-05:002008-02-29T13:12:00.000-05:00that chicken looks delish! it's almost candied! I'...that chicken looks delish! it's almost candied! I'll bet it's finger-lickin' good!Cakebrainhttps://www.blogger.com/profile/11105616222969699846noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-81499381364410817262008-02-29T10:26:00.001-05:002008-02-29T10:26:00.001-05:00Oooooh! Looks delish! I have to try this one...w...Oooooh! Looks delish! I have to try this one...we can't get decent bbq sauce here, so I always make my mom send me some sweet baby rays. LOLAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-22225318078719444242008-02-29T10:26:00.000-05:002008-02-29T10:26:00.000-05:00Your posts always make so hungry and this one is n...Your posts always make so hungry and this one is no exception! I love everything about it! Here we have both mini bottles and regular ones for liquor so it makes measuring easier, although stores are slowly doing away with the minis.Helenehttps://www.blogger.com/profile/15119932841882891505noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-45250731265697613162008-02-29T09:41:00.000-05:002008-02-29T09:41:00.000-05:00Susan: Yeah, it burns off your body just like that...Susan: Yeah, it burns off your body just like that! Haha :)<BR/><BR/>Forky: Confession: I actually don't know what pure JD tastes like! I'm really not much of a drinker!<BR/><BR/>Nina: That actually sounds delicious! I think I would have to use a cheap local whiskey though, haha :)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-34211942846118958882008-02-29T09:38:00.000-05:002008-02-29T09:38:00.000-05:00Well done on a great blog - my first visit. I glaz...Well done on a great blog - my first visit. I glaze a whole chicken with whiskey and marmalade - delicious!!!Nina Timmhttps://www.blogger.com/profile/00973980161399052340noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-41719358813918959532008-02-29T09:30:00.000-05:002008-02-29T09:30:00.000-05:00Cool concept. The idea of an alcohol-fuelled daze ...Cool concept. The idea of an alcohol-fuelled daze - I mean, glaze - in no way influences me in thinking I ought to give this a go... ;)aforkfulofspaghettihttps://www.blogger.com/profile/01303046899595697854noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-39661089206886094582008-02-29T08:29:00.000-05:002008-02-29T08:29:00.000-05:00Almost no fat and lots of sugar makes me happy!Almost no fat and lots of sugar makes me happy!Susan from Food Bloggahttps://www.blogger.com/profile/11034518858688958369noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-64197300049873005612008-02-29T07:29:00.000-05:002008-02-29T07:29:00.000-05:00Deeba: Thank you! Actually I think after close to ...Deeba: Thank you! Actually I think after close to an hour of cooking, there would practically be no alcohol left, but I understand your concern, and I don't think it will be majorly altered if you omit it, so feel free! :) (I'll email you the rest!)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-14100383312147542182008-02-29T07:27:00.000-05:002008-02-29T07:27:00.000-05:00Patricia: It can spice anything up, not just chick...Patricia: It can spice anything up, not just chicken ;)<BR/><BR/>Ann: Yeah, I suppose they do :) Regardless, this is still a real recipe with quality ingredients! Don't let the association fool ya! :)<BR/><BR/>Maybahay: Thanks! Oh, I hope we can find some more chicken pimpage for you to use :(<BR/><BR/>Lisa: Yeah! Go Yankee liquor! Uh... :) I do hope your fam likes fruity flavors on meat. I know I do :)<BR/><BR/>Zenman: A little drool on the keyboard is understandable, but self-combustion is pretty out there! :) Thanks :)<BR/><BR/>Iling: I KNOW, right? :D You'd think the sauce was gold or something. This recipe makes a LOT. I made the 1/2 kilo chicken, 2 racks of ribs, and some tuna all with one recipe-ful. Not bad for a tablespoon of JD!<BR/><BR/>Dhanggit: Thanks! I tried my best to replicate the TGIF platter, with the pineapples and all :)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-7354552106453746952008-02-29T07:24:00.000-05:002008-02-29T07:24:00.000-05:00Well Well Manggy...this one sure is finger licking...Well Well Manggy...this one sure is finger licking good!! I love skinless chicken breasts too, and prefer white over red meat. Love the recipe...bookmarking it! Might have to skip Jack Daniels though...don't want tipsy kids! BTW...why aren't you a DB? Just wondering....:0)Deeba PABhttps://www.blogger.com/profile/05527333008494519621noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-54350681819772590682008-02-29T07:19:00.000-05:002008-02-29T07:19:00.000-05:00that's one perfect marriage: grilled chicken and p...that's one perfect marriage: grilled chicken and pineapples!! love love this recipe manggy..its truly finger lickin good :-)Chibog in Chiefhttps://www.blogger.com/profile/16761011670490732001noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-55390572755559524172008-02-29T06:25:00.000-05:002008-02-29T06:25:00.000-05:00Ahh this is making me hungry. LOLJack Daniels anyt...Ahh this is making me hungry. LOL<BR/><BR/>Jack Daniels anything reminds me of TGIF. I always thought they didn't put enough sauce on the damn dishes.<BR/><BR/>Thanks for the recipe Manggy. I'm going to try this at home one of these days with extra sauce on the top.<BR/><BR/>Just need to get me some booze first :)ilingchttps://www.blogger.com/profile/10665232536531220898noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-90317239339737794732008-02-28T23:12:00.000-05:002008-02-28T23:12:00.000-05:00I think TGIF is better outside the US. I heard it ...I think TGIF is better outside the US. I heard it from multiple sources. <BR/><BR/>This look delicious, i would call it 'soul food' with an Asian twist. I believe you the barbecue sauce is finger-lickin good, i can tell just looking at the picture. Okay, i will stop now before i start drooling on my keyboard and set myself on fire. Ciao. :-)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-23408361827049944082008-02-28T19:52:00.000-05:002008-02-28T19:52:00.000-05:00oh my god that looks awesome! My dad tried making ...oh my god that looks awesome! My dad tried making a similar thing with Bundy rum which he liked. But I'm not a huge fan of rum, so this looks much better!spicyicecreamhttps://www.blogger.com/profile/09407129683496542983noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-63868307674045285082008-02-28T16:00:00.000-05:002008-02-28T16:00:00.000-05:00fabulous glaze. i love how bbq sauces can always p...fabulous glaze. i love how bbq sauces can always pimp up meat,even if it's boring skinless chicken breast (blah!), which i often use these days. <BR/>your presentation, as usual, looks appetizing.desiehttps://www.blogger.com/profile/15764325432939872786noreply@blogger.com