tag:blogger.com,1999:blog-589144729472463179.post5399227398409880062..comments2024-02-21T06:50:10.032-05:00Comments on No Special Effects: Roasted Porkloin Stuffed with Dried Plums and ArugulaManggyhttp://www.blogger.com/profile/05977929776424593762noreply@blogger.comBlogger18125tag:blogger.com,1999:blog-589144729472463179.post-13153423002165707322010-01-31T20:49:27.764-05:002010-01-31T20:49:27.764-05:00I won't lie Dr. Jeff, I am a sauce person too,...I won't lie Dr. Jeff, I am a sauce person too, but a chef always has a soft spot for his own creation :)Manggyhttp://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-6433806253820035802008-01-06T09:53:00.000-05:002008-01-06T09:53:00.000-05:00I won't lie Dr. Jeff, I am a sauce person too, but...I won't lie Dr. Jeff, I am a sauce person too, but a chef always has a soft spot for his own creation :)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-32722076107955824092008-01-05T09:56:00.000-05:002008-01-05T09:56:00.000-05:00lovely pork roast... i would have serve it with a ...lovely pork roast... i would have serve it with a fruit sauce.. people always looks for sauce... me.. myself am a sauce person...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-25272588065302259122008-01-02T16:17:00.000-05:002008-01-02T16:17:00.000-05:00To Manggy~Ha it's good and bad,Good that your food...To Manggy~<BR/>Ha it's good and bad,<BR/>Good that your food makes me drool,<BR/>Bad that I have nothing to eat here at this moment!food makes me happyhttps://www.blogger.com/profile/17108934546108132401noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-43760293246336911202008-01-01T08:35:00.000-05:002008-01-01T08:35:00.000-05:00Thanks Cindy (I hope that is a good thing :)Thanks Cindy (I hope that is a good thing :)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-28304165577643136292007-12-30T22:10:00.000-05:002007-12-30T22:10:00.000-05:00You make me hungry.You make me hungry.food makes me happyhttps://www.blogger.com/profile/17108934546108132401noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-47159347431783537882007-12-29T10:30:00.000-05:002007-12-29T10:30:00.000-05:00Thanks! You know what they settled on last time? B...Thanks! You know what they settled on last time? Bottled barbecue sauce! Ugh!Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-25497060629005234282007-12-29T10:08:00.000-05:002007-12-29T10:08:00.000-05:00I love the little potatoes with rosemary. Perfect ...I love the little potatoes with rosemary. Perfect companion to the meat.<BR/><BR/>I don't use sauce either but my family loves condiments, etc. They season without first tasting the dish. I think it's more of a habit. I tease that maybe they didn't really like the food while growing up hence the constant need to improve it.docemdyhttps://www.blogger.com/profile/17342987031560133229noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-40038547427274870242007-12-29T02:13:00.000-05:002007-12-29T02:13:00.000-05:00Susan: and why is it always the men? :) Haha, than...Susan: and why is it always the men? :) Haha, thanks Susan!<BR/><BR/>Anh: Thanks so much! I hope you are enjoying your break!<BR/><BR/>Jen: well at least there are no calories attached to the dreams! At least I hope not! If they do, then that explains everything, haha!Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-18842976081269040062007-12-29T01:52:00.000-05:002007-12-29T01:52:00.000-05:00That looks utterly incredible. I am so hungry now...That looks utterly incredible. I am so hungry now. How am I going to get to sleep with roasts on the brain! Makes for good dreams though :)Jen Yuhttps://www.blogger.com/profile/09376636620757817569noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-73361663062849731252007-12-29T01:12:00.000-05:002007-12-29T01:12:00.000-05:00Mangy, all the best for the new year!Mangy, all the best for the new year!Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-24160655726439993812007-12-28T14:14:00.000-05:002007-12-28T14:14:00.000-05:00This is quite impressive, Manggy. My husband would...This is quite impressive, Manggy. My husband would adore this.Susan from Food Bloggahttps://www.blogger.com/profile/11034518858688958369noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-40874078915647196492007-12-28T12:15:00.000-05:002007-12-28T12:15:00.000-05:00Oh, this is what I get for trying to be funny :) T...Oh, this is what I get for trying to be funny :) This ain't Nigella Lawson you've tuned into, folks! For on thing, I'm not half as easy on the eyes, heh :)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-74244727498778433172007-12-28T12:07:00.000-05:002007-12-28T12:07:00.000-05:00That is a gorgeous pork loin. I have erased all re...That is a gorgeous pork loin. <BR/><BR/>I have erased all references to dairy products and wanking from my brain (though it explains where your mind was when you questioned Jack's reference to banging directly on his door). :-)<BR/><BR/>AnnAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-26009280063639817232007-12-28T11:54:00.000-05:002007-12-28T11:54:00.000-05:00Hahaha! I could be neck-high in tomato sauce and w...Hahaha! I could be neck-high in tomato sauce and we'd still be friends. Ass :D That's why it was a hypothetical, don't turn me into something I'm not! :P<BR/><BR/>Actually those weren't the distributed cakes-- those were the extras that were baked in a shape I didn't like (mini brioche), so I trimmed the edges till I got that stylish shape. The original cupcakes are on my Flickr page-- just with dragees so they are Christmas-y.Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-47240204182904241872007-12-28T11:45:00.000-05:002007-12-28T11:45:00.000-05:00"2 pounds of unsalted butter and a liter of cream ..."2 pounds of unsalted butter and a liter of cream makes me look like the world's unhealthiest serial wanker"<BR/><BR/>I don't understand...Are you slathering yourself with dairy for self-induced sexual thrills? If so, don't ever talk to me ever again.<BR/><BR/>Lol, GREAT looking Pork though. See? now that sounds gross. I won't even mention your crust.<BR/><BR/>Nice meat. DAMN! <BR/><BR/>The cakes, they're square. I like that.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-34436982267751441942007-12-28T11:25:00.000-05:002007-12-28T11:25:00.000-05:00Thanks darlene! i also forgot to say: the thin lay...Thanks darlene! i also forgot to say: the thin layer of fat on the outside really helps in making sure you do not have pork jerky at the end of roasting :)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-589144729472463179.post-11135034698892116802007-12-28T11:15:00.000-05:002007-12-28T11:15:00.000-05:00I love meat and that looks gorgeous!I'm also a big...I love meat and that looks gorgeous!<BR/><BR/>I'm also a big fan of brining a cut of meat like this. Keeps it moist and flavorful, which is exactly how your looked!dphttps://www.blogger.com/profile/09255384036992381006noreply@blogger.com